'Rice bursting with mexican flavours is a must try ! MEXICAN RICE Ingredients 100 grams rice 1½ tablespoons oil 1 small onion, finely chopped 1 tablespoon chopped garlic 1 tablespoon chipotle in adobo sauce ¼ cup diced carrot ¼ cup boiled green peas ½ cup tomato puree 4 cups vegetable stock Salt to taste 1 teaspoon lemon juice 1 bunch of coriander Method 1. Heat stock in a deep non-stick pan. 2. Heat oil in a non-stick pan, add rice, onion, garlic and sauté till lightly browned. 3. Add chipotle in adobo sauce and tomato puree and mix well. 4. Add carrot, green peas, salt and boiling vegetable stock. 5. Place coriander on top and cover and cook till the rice is done. 6. Discard coriander leaves and add lemon juice and mix well. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor #sanjeevkapoor'
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